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Baked Ham and Cheese Sliders
Serves:
6
/
Difficulty:
easy
/
Prep Time:
10 Min
/
Cook Time:
25 Min
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Step 1
Ingredients
12
slices deli ham
12
Hawaiian-style dinner rolls
6 slices
Medium Cheddar Cheese
6 slices
Swiss Cheese
¼ cup
butter, melted
1 Tbsp
dried parsley
1 tsp
honey
½ Tbsp
Dijon mustard
1 tsp
garlic powder
1 tsp
onion powder
Instructions
Preheat oven to 350°F.
Slice dinner rolls in half horizontally without breaking them apart. Place the bottom half in a 9x11” baking dish.
Place ham slices over the rolls, overlapping them if necessary. Layer the cheese slices on top of the ham. Finish by placing the top half of the rolls over the cheese.
Mix the melted butter, dried parsley, honey, Dijon mustard, garlic powder, and onion powder in a small bowl. Brush the mixture over the top of the rolls.
Cover with foil and bake for 15 minutes. Remove foil and continue to bake for an additional 10 minutes, or until the tops are golden brown. Cut sliders apart before serving.