Cream Cheese Stuffed Salmon

Serves:
4
/
Difficulty:
hard
/
Prep Time:
20 Min
/
Cook Time:
15 Min

Try this recipe for a light stuffed salmon. Made with fresh bell pepper, mushrooms, onion, Parmesan and Cream Cheese, it has just 284 calories/serving.

Step 1

Prep the Salmon

  • Ingredients
  • 4 1-inch-thicksalmon filets with skin* (4 ounces each)
  • 1 tspsalt
  • Instructions

Step 2

Stuffing

  • Ingredients
  • finely chopped onions
  • finely chopped red bell pepper
  • finely chopped mushrooms
  • firmly packed spinach leaves; coarsely chopped
  • seasoned breadcrumbs
  • Parmesan Cheese
  • Instructions

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